Make a double batch and freeze extras to have on hand anytime. The shells hold and reheat well, which makes them great for entertaining. Parmesan cheese adds a nutty, salty flavor to this chicken casserole recipe. This is a great, low fat vegetarian recipe for crustless quiche. If time is a concern, use store-bought, refrigerated mashed potatoes for the topping.
Rich porcini broth and nutty Parmigiano-Reggiano add deep umami taste to this vegetarian lasagna.
Low Fat Casseroles Recipes